Tag Archives: food

Clean Eating BBQ

Posted on March 20, 2012 by Nicolita Swimwear

When it comes to huge gatherings, it’s not an excuse to eat bad! You can still make food that tastes delicious and you can have seconds without the second thought. So here is a menu for a salad, main dish, … Continue reading →

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Havana Punch – Ponche Habana Para los Niñoss

Posted on March 1, 2012 by Nicolita Swimwear

Prep time: 5 minutes Cook time: 20 minutes Total time: 25 minutes Yield: 8-12 servings A delicious tropical fruit punch for the kids. INGREDIENTS: Syrup 1 cup water 1/4 cup honey 1/4 teaspoon nutmeg 1/2 teaspoon cinnamon 4 whole cloves … Continue reading →

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Mariquitas y Mariquita Salsa

Posted on February 23, 2012 by Nicolita Swimwear

Mariquitas – Plantain Chips Prep time: 10 minutes Cook time: 10 minutes Total time: 20 minutes Yield: 4 servings Some of the best plantain chips are prepared fresh and served hot at walk-up windows and cafes. Make them fresh at … Continue reading →

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Valentine’s Day Recipes

Posted on February 10, 2012 by Nicolita Swimwear

We have gathered the top 2 desserts on the internet for you to create on Valentine’s Day! Here is one RICH red velvet cake made extra red for your love! And the second recipe is Strawberry Shortcake Sushi! Try these … Continue reading →

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Sweet Guava Chicken – Pollo de Guayaba Dulce

Posted on February 9, 2012 by Nicolita Swimwear

Prep time: 10 minutes Cook time: 40 minutes Total time: 50 minutes Yield: 4 servings A sweet, guava-glazed chicken recipe for the grill. INGREDIENTS: juice of 2 medium limes 1/4 cup olive oil 1 tablespoon ground cumin 1/2 teaspoon salt … Continue reading →

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Frita Cubana – The Original Cuban Hamburger

Posted on February 2, 2012 by Nicolita Swimwear

Prep time: 15 minutes Cook time: 10 minutes Total time: 25 minutes Yield: 6-8 generous patties Enjoy this authentic Cuban recipe for the ultimate Cuban hamburger. INGREDIENTS: Burgers: 1 pound ground beef 3/4 pound ground pork 4 cloves garlic, mashed … Continue reading →

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Cuban Sandwich Dip

Posted on January 26, 2012 by Nicolita Swimwear

Directions: 1. Heat 3 tablespoons butter with about half a small onion. 2. Cook a while then add 2 tablespoons flour. Whisk to form a roux. Keep whisking for about 4 minutes until lightly browned. 3. Add 3 cups milk, … Continue reading →

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